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What are some of health effects from breathing smoke from woodstove, fireplaces or barbecues?

Breathing air containing wood smoke can:

  • reduce lung function, especially in children;
  • increase severity of existing lung disease such as asthma, emphysema, pneumonia and bronchitis;
  • aggravate heart disease;
  • increase susceptibility to lower respiratory diseases;
  • irritate eyes, lungs, throat and sinuses;
  • trigger headaches and allergies.

Those at greatest health risk from wood smoke include:

  • fetuses, infants and children;
  • people with lung, heart, circulatory diseases or allergies;
  • the elderly;
  • cigarette smokers and ex-smokers.

Contents of wood smoke:

  • There are many components to wood smoke that can cause risk to your health. These compounds include:
  • carbon monoxide, fatal in high concentrations;
  • formaldehyde, a possible cause of human cancer;
  • organic gases which may interfere with lung function;
  • nitrogen oxides, linked to hardening of the arteries;
  • tiny smoke particles that lodge in the lungs causing structural damage. These tiny particles, or PM10, are less than 10 microns wide, or about 1/7 the diameter of a human hair.

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